Pickles, Pies & Pastries Wahgunyah

START DATE
13-05-2016
END DATE
20-05-2016
FREQUENCY
Fridays

Chef Stewart Gilchrist (The Pickled Sisters Cafe) reveals the secrets behind tasty pickles, flaky pastry and swoon­worthy sweet and savoury pies. The hands on class evolves into a leisurely lunch in the vines, paired with specially selected wines, hosted by winemaker Damien Cofield.

Time: 10.00am - 3.00pm for cooking class & lunch and 12.30pm - 3.00pm lunch only
Location: The Pickled Sisters Café
Capacity: 12 for cooking class & lunch, 38 lunch only

ADDRESS

Cofield Wines, Distillery Road, Wahgunyah, 3687
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